486 - GAZPACHO, TORTILLA, JAMÓN Y OTRAS COMIDAS DEL MONTÓN: LA ALIMENTACIÓN ESPAÑOLA DESDE UNA PERSPECTIVA DE GÉNERO Y SALUD PÚBLICA A TRAVÉS DEL CINE DE ALMODÓVAR

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C.C. Gil-Borrelli, P. Latasa, B. Obón-Azuara, I. Gutiérrez-Cía

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Vol. 39. Issue S2

XLIII Reunión anual de la Sociedad Española de Epidemiología (SEE) y XX Congresso da Associação Portuguesa de Epidemiología (APE)

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