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Una evaluación crítica de la relación entre la industria alimentaria y la investigación en salud
A critical assessment of the relation between the food industry and health research
Josep León Mengíbara,
Corresponding author
jleon_92@hotmail.com

Autor para correspondencia.
, María Pastor-Valeroa,b, Ildefonso Hernández Aguadoa,b
a Departamento de Salud Pública, Historia de la Ciencia y Ginecología, Universidad Miguel Hernández, Alicante, España
b CIBER en Epidemiología y Salud Pública (CIBERESP), España
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ISSN: 02139111
Original language: Spanish
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