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Acrilamida en patatas fritas y productos de aperitivo elaborados en la Comunidad Valenciana
Acrylamide in potato crisps and snack foods produced in the autonomous Community of Valencia [Spain]
Lourdes Zubeldia Lauzurica
, Josefa Gomar Fayos
Corresponding author
zubeldia_lou@gva.es
Correspondencia: Lourdes Zubeldia Lauzurica. Conselleria de Sanitat. Dirección General de Salud Pública. Área de Seguridad Alimentaria. Micer Mascó, 31-33. 46010 Valencia. España.
Correspondencia: Lourdes Zubeldia Lauzurica. Conselleria de Sanitat. Dirección General de Salud Pública. Área de Seguridad Alimentaria. Micer Mascó, 31-33. 46010 Valencia. España.
Área de Seguridad Alimentaria, Dirección General de Salud Pública, Conselleria de Sanitat, Generalitat Valenciana, Valencia, España
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Article information
ISSN: 02139111Original language: Spanish
DOI:10.1157/13108508
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