EFECTO PROTECTOR DE LA INGESTA DE FRUTAS, VERDURAS Y LÁCTEOS SOBRE EL CÁNCER ORAL Y DE FARINGE: UN ESTUDIO DE CASOS Y CONTROLES
MA. Juiz, ML. Varela, A. Ruano, M. del Río, A. Figueiras, JM. Barros-Dios
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ISSN: 02139111Original language: Spanish
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